Marc Tregon Estrella founder and co owner of the company, with  a long background in coffee industry with more than 20 years, took the gamble to use only colombian coffees in this project in 2015. His first contacts in the specialty coffee started there and so his romance with this land began.


Our 4 Core Elements

We strive to have a good awareness about reducing, reusing and recycling. Placing value on products with quality, traceability and local made.

For us the most important issue is to be friendly, welcoming and kind. We are proud to have a excellent customer service.

We are not using bartenders, we use baristas. All our staff are well trained in a specialty coffee philosophy.

We are a dynamic small company, who isn’t happy with staying in a comfort zone. We like be in a continuously improving, so we are always excited in the outstanding.

– About Our Coffee –

– About Our Products –

Brooklyn café